Restaurant

Colorful tomatoes 680 L

colorful cherry tomatoes with white cheese,basil cream, toasted bread

Green olives salad 280 L

olives,orange,leek, oregano, olive oil,parsley

Mediterranean hummus bowl 750 L

hummus, chickpeas, spinach, cherry tomatoes, cucumber, red onion, olives, quinoa, feta cheese, oregano, olive oil

Gardener salad 580 L

lettuce, tomatoes,cucumber,onions,peppers,olives,feta cheese,oregano

Wild Cabbage Salad 500 L

Wild Cabbage, dried plums, pumpkins and sesame seeds , roasted garlic sauce

Arugula Salad 590 L

Grilled vegetables tartar , arugula, soft cheese, dried figs , sweet and sour dressing

Soup of Pasha 450 L

Traditional Gjirokastra soup with fresh beef meatballs

Calf Head Soup 450 L

Tender calf meat , roasted walnuts, garlic, fresh herbs, spicy croutons

Seasonal Vegetables Soup 400 L

seasonal vegetables soup

Roast Beef Tongue 940 L

roast beef tongue with spicy fresh herbs sauce & crispy cheese flakes

Sour Cream 450 L

sour cream with olive paste & baked walnuts

Soft cheese 480 L

soft cheese , prune jam , scone – homemade bread

Feta cheese 380 L

Artisanal mix of cheeses & ham 1380 L

selection of cheeses and hams from all regions of Albania

Fries 350 L

fries

Sauted beef 1300 L

beef sauted with onions , pepper , mushrooms, truffle ,red wine and herbs

Homemade sausages 950 L

homemade sausages with oven baked potatoes

Wild cabbage 540 L

sauted wild cabbage with feta cheese & garlic

Ember roasted potatoes 480 L

baby potatoes, wild cabbage , red onions , cream cheese, butter, garlic, oregano

Feta cheese in pie crust 480 L

feta cheese wrapped in pie crust with dried plums, walnuts, honey

Grilled yellow cheese 480 L

grilled yellow cheese

Grilled vegetables 550 L

Grilled vegetables

Grandma’s pie plate 4 pax 1160 L

Mix of traditional pies for 4 persons

Grandma’s pie plate 2Pax 580 L

mix of traditional pies for 2 persons

Gluten free pasta 860 L

cherry tomatoes & basil

Tortellini 890 L

handmade pasta with butter , sage , sausage , cheese cream

Spaghetti 750 L

cherry tomatoes & arugula pesto

Ravioli 980 L

ravioli with cottage cheese, porcini mushrooms & black truffle sauce

Gnocchi 940 L

oven baked potatoes pasta with tomatoes sauce & mozzarella

Gluten free pasta 860 L

cherry tomatoes & basil

Tortellini 890 L

handmade pasta with butter , sage , sausage , cheese cream

CHEF’S pasta 1170 L

traditional handmade pasta , beef ragu ,basil, sauce , arugula

Gnocchi 940 L

oven baked potatoes pasta with tomatoes sauce & mozzarella

Osa 850 L

homemade pasta with organic chicken, dried tomatoes, butter , onions

Vegetarian Risotto 740 L

with wild herbs and vegetarian cheese cream

Mosaic risotto 990 L

saffron, slow-cooked beef cheeks , local cheese , baby green y , beef jus

Vegetarian Risotto 740 L

with wild herbs and vegetarian cheese cream

Mosaic Risotto 990 L

saffron , slow- cooked beef cheeks, local cheese, baby green mix , beef jus

“Cobblestone” risotto 880 L

chicken , spring onions , dried tomatoes, parmesan cheese, parsley

Chief’s special meat selection 4 pax 6500 L

oven -baked lamb , slow cooked beef cheek, homemade sausages with potatoes , pressed Pork Belly with barbecue sauce, organic chicken with homemade pasta, vegetables , chefs sauce

Chief’s special meat selection 2 pax 3500 L

oven -baked lamb , slow cooked beef cheek, homemade sausages with potatoes , pressed Pork Belly with barbecue sauce, organic chicken with homemade pasta, vegetables , chefs sauce

Oven baked meat 1480 L

served with potatoes and lamb or goat jus

Organic chicken 1.1-1.2 kg 2750 L

Organic chicken 500-600 gr

grilled & served with seasonal vegetables

Chicken Fillet 1080 L

grilled & served with seasonal vegetables

Quail with “Ali Pasha ” rice 1650 L

quail served “Ali Pasha ” rice , with dried grapes , nuts & cinnamon

Lamb Chops 1680 L

served with vegetables and demi-glace

Pressed Pork Belly 1280 L

slow cooked pork belly served with apple puree, mustard, grilled vegetables & barbecue sauce

Beef Short Ribs 1490 L

cooked at low temperature served with baby potatoes

Veal Cheek “Furra” 1650 L

slow cooked beef cheek with local red wine , served with potato puree

Beef fillet 1870 L

beef fillet , vegetables, demi glace sauce

Beef Steak 1780 L

with vegetables, mashed potatoes , demi -glace sauce